This comforting stew takes a little extra time in roasting the veggies first but I promise you it's worth it! The flavors are sensational and the hearty root vegetables leave you full and satisfied. Topped with your favorite biscuits, it's a well balanced meal all in one bowl. The best part of all is how flexible this recipe is. Use ingredients you like and easily tailor it to your personal tastes!
Hearty
Autumn Stuffed Acorn Squash
This beautiful main course is stuffed full of classic Fall flavors! The warming spices, toasted nuts, and soft flavorful autumn squash transports your taste buds to a forest aflame with changing colors, while you sit wrapped in a cozy blanket breathing in the scents of Fall. This healthy dish can be an easy weekday family favorite or the centerpiece of a fancy celebration.
Pumpkin Apple Cider Waffles
Pumpkin flavored everything season has arrived! I'm not really a pumpkin spice latte girl myself. I wait all year for Caramel Apple Cider to hit the Starbucks menu! These waffles are the best of both fall favorites! They aren't just pumpkin flavored they are made of pumpkin. The best part... Absolutely no sugar added!
Quinoa Enchilada Casserole
This enchilada casserole is served as more of a main dish dip in my house. We forgo the spoons for this one and scoop each bite with corn chips. Easy, healthy and hearty!
Vegetarian Shepard’s Pie
Cottage pie are some of my all time favorite comfort foods. There is just something so soothing about that warm, succulent dish. When we stopped eating meat I think I was most upset to lose this specific meal. These days though, you don't have to miss out on almost anything!
Rock Fish and Root Vegetables with an Avocado Dressing
Spring has arrived and on the sporadic beautiful days when it's not raining, it's nice to have an easy and light dinner in your back pocket. This fresh but hearty meal is the perfect transition from the cold winter days to the freshness of spring.