My Favorite Teas
Winter
Vegetarian Shepard’s Pie
Cottage pie are some of my all time favorite comfort foods. There is just something so soothing about that warm, succulent dish. When we stopped eating meat I think I was most upset to lose this specific meal. These days though, you don't have to miss out on almost anything!
Leek and Potato Soup
This soup is seriously delicious, healthy and easy to make! Join me on another adventure into world of leeks!
Air Fried Eggplant Nuggets 3 Ways
I have had so many people tell me they have no idea what to do with an eggplant. This is no excuse! It is incredibly versatile and can be baked, roasted, grilled, fried or sautéed. Because it has such a mild flavor we have found it to be an excellent meat substitute with the right seasonings. It goes well with just about anything and can the be main focus of a meal or an impressive side dish.
Winter Fish Pie
When the weather turns cold and darkness starts creeping in before dinner time, comfort food becomes a treasure! This fish pie is a new family favorite around my house!
Vegetable Tater Tot Casserole
How do you convince a toddler to eat a casserole stuffed full of healthy veggies? Throw some tater tots on it!!
Vegetarian Chili
As the weather turns colder something deep inside sparks the undeniable longing for sweaters, pumpkin patches and of course warm, delicious, comfort food! Nothing says Autumn comfort food better than chili! In my families case it has to be this amazing(ly easy) homemade vegetarian chili!
the Fortner Forage 